I’m still trying to play catch-up on some tasting notes, so I’ll keep it simple and to the point.
Notes: This California Chardonnay was pale yellow in the glass. On the nose I smelled lemon, grass and lanolin. It was light-bodied with a definite coat-the-tongue quotient and high acidity. Alcohol was at 13.5%. On the palate I found citrus, sweet pear, spice, and a lanolin note. It had a long finish of citrus zest. Best with food, I think – chicken dishes.