Cotillion Pinot Noir 2013

Feel like dancing?  I’m not talking about the headsnapping dance I mentioned previously.  I mean something a bit more sedate this time around.  You see, a cotillion was an 18th century French dance.

Looks an awful lot like square dancing to me but to quieter more refined music.  I was in a square dance club when I was a young kid, so I’ve done my share of do-si-dos, allemande lefts, and promenades.  We were called the Wheelers and Dealers.  It was fun!  Only real drawback for me was that at my tender age I was shorter than most of the girls.  Ha!

Oenophilogical_CotillionPinotNoir2013Winemaker: Cotillion (by Ashford Court)
Varietal: Pinot Noir
Vintage: 2013
Appellation: California
Price: $9.99 at Trader Joe’s

Notes: This Pinot Noir was a blend of grapes from three counties in California.  The mix was 60% from Monterey County, 24% from Sonoma County, and 16% from Santa Barbara County.  In the bouquet I found scents of pine resin, moss, and mushroom with an underpinning of red berries.  This light-bodied selection was a dark burgundy hue in the glass with high acidity.  Alcohol came in at 13.8%, and tannins were on the light side with a slow grip.  On the tongue I detected cherry, boysenberry, tea leaf and bitters.

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Echelon Pinot Noir 2013

As we move into fall with the impending holidays, I thought I might post these notes from seasons past.

Oenophilogical_EchelonPinotNoir2013Winemaker: Echelon
Varietal: Pinot Noir
Vintage: 2013
Appellation: California
Price: $7.99 at Trader Joe’s

Notes: The color of this Pinot Noir was a medium garnet.  The bouquet contained a generous amount of cedar as well as earth, berries, and a hint of beef.  It was light-bodied with good acidity.  This Echelon also had 13% alcohol and medium tannins.  On the palate I tasted cherry, ash, pomegranate, and tea.

Trader Joe’s Coastal Syrah 2014

Another quick post of archival tasting notes.

Oenophilogical_TraderJoesCoastalSyrah2014Winemaker: Trader Joe’s
Wine: Coastal Syrah
Varietal: Syrah
Vintage: 2014
Appellation: Central Coast, California
Price: $4.99 at Trader Joe’s

Notes: This TJ vino was dark red with tangy dark fruit, sous bois, and violets in the bouquet.  Medium-bodied with a pleasant “round” mouthfeel, the Syrah had moderate tannins and 13.9% alcohol.  Acidity was fine but perhaps a little on the low side.  Flavors tended toward the dark with plum, moss, ash, and a touch of mint.  Considering the price, I’d say it was not a bad bottle of wine.  While I will not be serving this with any holiday feasts or dinner parties, even, it could serve as a very affordable “house” wine.

Alamos Red Blend 2013

I mentioned in a post a couple of weeks ago that my parents never threw anything away.  While that may be an overstatement, it isn’t too far from the truth.  Thus, they had a four bedroom house filled to the brim even in retirement.  They weren’t hoarders, but they were definitely savers.

When my sister and I were cleaning out the house a few years back, I packed up a number of boxes of “stuff” that was somehow connected to me.  There were photos, of course.  But they had also managed to hold onto, among other things, all of my school report cards.  All the way back to kindergarten!  K-12.  Ha!  Imagine how surprised I was when I found included with my fifth grade records a certificate of distinction for my efforts in Spanish.  What?!  I would love to remember now even as much (little) as I knew back in fifth grade.  Unfortunately, if the label on this Alamos red blend weren’t translated into English, I would have had to use “Google translate” to understand it.

Oenophilogical_AlamosRedBlend2013Winemaker: Alamos
Varietal: Red Blend
Vintage: 2013
Appellation: Mendoza, Argentina
Price: $9.99

Notes: This blend of Malbec, Bonarda, and Tempranillo was dark garnet in the glass with red berries in the nose.  Alcohol was at 13.9%, tannins were medium, and the flavor profile was primarily a very pleasant cherry.

Dark Horse Merlot 2014

According to Merriam Webster, a dark horse is a “little known competitor that makes an unexpectedly good showing.”  Interesting how the idea of a dark horse has been inspiration for artists (and politicians) for … well, a long time.

Winemaker: Dark Horse
Varietal: Merlot
Vintage: 2014
Appellation: California
Price: $8.99

Notes: In the bouquet this Dark Horse presented jammy dark fruit, cedar, and damp loam.  At 13.5% alcohol, it was medium-bodied with moderate tannins.  Acidity was good as well.  On the palate I found dark berries and plum with touches of cinnamon and molasses.  Of course it wasn’t as sweet as molasses.  I thought this Merlot might be good served with game fowl, but it was fine to sip alone.

La Vielle Ferme Blanc 2014

Some time ago I shared a little story of my sojourns through France when I was a young boy.  In that instance, we had stopped on the south coast of France (Mediterranean) and spent a day at the beach.  At the time, we were living in Germany, so that was not the only trip we made into France. We also made our way to Paris.

Although I was only 6 years old at the time.  Paris left a lasting mark on my soul.  While my father did his best to herd the family from museum to museum, some of the most vivid memories are from the city itself.  For instance, I was fascinated by the hotel we stayed in because it wasn’t at all like the American hotels and motels we had stayed in.  It was a small pension hotel in a bustling residential neighborhood.  Not far from our hotel, there was an outdoor market where people where produce of every kind straight from the farm was available.  We bought some cherries at the market that I can still taste by memory today.  They were SO amazing.  And although I was very impressed with the art works in the Louvre, I found the Arc de Triomphe infinitely more appealing.

Unfortunately, I haven’t been back since that trip.  Yup, more travel for my bucket list.  I really would like to experience the City of Light as an adult.  Know what I mean?  I didn’t have a single sip of wine when I was in Paris last!

Oenophilogical_LaVielleFermeBlanc2014Winemaker: La Vieille Ferme
Varietal: White Blend
Vintage: 2014
Appellation: France
Price: $7.99 at Whole Foods

Notes: This French white was medium yellow in color with lots of yellow (golden delicous) apple along with citrus notes in the nose.  Acidity was good in this medium-bodied blend which had a slight coat-the-tongue quotient.  Flavors I detected were kiwi, cream, and hints of toasty oak.  I liked it.  I have had other vintages that I didn’t enjoy as well, but this bottle was fine by me.

Yellow Tail Chardonnay 2015

Some wines are refined and well-behaved.  Others are a bold mouthful of flavors sometimes striking out in unexpected directions.  Still others are one-dimensional and boring.  Then you have what I’ll call the pinballers that bounce around on your taste buds like a rabbit with it’s tail on fire.  The last was my experience with this white from down under.

Oenophilogical_YellowTailChardonnay2015Winemaker: Yellow Tail
Varietal: Chardonnay
Vintage: 2015
Appellation: South Eastern Australia
Price: $5.99

Notes: In the glass this Aussie Chardonnay was a pretty light shade of gold.  Scents that rose from the glass were pineapple, oak and pepper.  Alcohol was at 13% in this medium-bodied wine.  Acidity was moving toward high, and there was a definite sense of viscosity on the tongue.  I thought it was an unsophisticated white with flavors of sweet pineapple, grass, oak, and a note of hot peppers.  It is, of course, a very inexpensive bottle of wine.  Maybe I shouldn’t be so critical.